Celebrate New Year’s Eve with free flowing Moet & Chandon on our riverside terracefor our White Party. Our terrace will be styled with sub-tropical elements and fresh white garden furniture. River breezes and chilled beats will fill the air as the party begins. Our chef has created a menu featuring our Moreton Bay Bug Croissant, Hervey Bay Scallops and Steamed Duck Buns plus many other favourites. Our DJ will get the party started and will see us into the New Year! Gather your friends and join us for a New Year’s Eve to remember.
$220 PER PERSON – pre-payment required
Join us on our terrace overlooking the river for Good Food Month as
we celebrate fresh bugs from the bay! Local Moreton Bay Bugs
will feature on our three Course menu. It would not be a
leisurely brunch by the river without two hours of free flowing
Prosecco and Bloody Marys.
Sunday 22 November 2020 – NOW BOOKED OUT
Sunday 29 November 2020, 10.00am – 12.00 noon – NOW BOOKED OUT
Book in for an elegant and sumptuous Champagne High Tea and enjoy our
renowned scenic terrace overlooking the Brisbane River and Story Bridge.
Champagne High Teas are ideal for celebrations such as birthdays or
baby showers, and are also great for just getting together with family
and friends.
You will delight in our selection of savoury items and petite sweets
at a cost of $75 per person including a glass of Louis Roederer Champagne.
Wednesday: 3pm, Thursday to Sunday: 11:30am or 3:00pm
Pre-payment required for high tea bookings.
Join us on the terrace overlooking the river for an evening of fine food,
celebrations and Louis Roederer Champagne. The beautifully restored
Customs House is a unique Brisbane heritage icon on the river in the
CBD. Guests can be assured of excellent food, fantastic river views and
friendly professional service. Join us at 8pm for a glass of
Louis Roederer Champagne or a cocktail before we indulge in a five
course dinner and celebrate the new year!
$240 PER PERSON
Five course dinner with our deluxe beverages 8-12 midnight
Louis Roederer Champagne. Craggy Range & Henschke Wines.
Tanqueray + Tonic on arrival
Open Fridays to Sundays, the pop-up will see open-air domes decked in
botanicals returning to Customs House from Friday October 2. Ideal
for Friday drinks or Sunday sessions, guests can enjoy wine and delicious
eats whilst taking in the river views.
Moët Rosé Garden: Open October – December
Friday: 4pm – late
Saturday: 2pm – late
Sunday: 2pm – 7pm
No reservations; just come along and enjoy the
spring garden experience!
The University of Queensland’s Customs House is one of Brisbane’s premier restaurant, events and heritage destinations.
ABN: 63 942 912 684
